Heather Hill, Glenda J. Fordham and moi!
I happily call much of Glenda’s fun today my own! I have tasted the mustard and it is divine! Heather Hill and I also performed our song Come By Here to promote She’s Listening, a benefit concert and CD to help raise funds and awareness for Ovarian Cancer Canada. Our episode of DayTime airs on Rogers Community TV Toronto on Wednesday January 7th at 10am, 3pm and midnight. Tune in if ya can! And def try to make She’s Listening at The Flying Beaver Pubaret Thursday January 8th 7pm. Good food, good music, good beaver! 🙂 Getcher tix here!Â
Lights, camera, action!
Day Time host Val Cole and we setting up!
Sam guest-wrangled us and kept us on the straight and narrow.
Bahar beautified us.
Heather was already beautiful. ❤
Us 4 representin’! Kelly Hagerman, Regional Manager Ovarian Cancer Canada; Elizabeth Baugh, CEO of Ovarian Cancer Canada; us
I may have licked Dan’s whiskey mustard and liked it.
Look! It’s Dan shooting his segment!
Toronto, Tues. January 6th: Dan Gordon, owner and chef of WHISKY & SPICE, shared some of his secrets to cooking with mustard with Rogers Daytime Toronto host, Val Cole who gave Dan a hand in the kitchen.  The show will air on channel 10 in Toronto on Wednesday Jan. 7th at 10am, 3pm, then again at midnight so you can catch it 3 times – Dan’s recipes are on the Rogers show website as well as on Dan’s site: http://www.whiskyandspice.ca
We got to the studios nice and early, giving Dan lots of time to set up (below)
I got to hang out in the “green room” with the other guests including our guest coordinator, Sam, who met everyone at the door (below)
First up on the show was awesome dentist, Dr. Jim Hyland (below) who has launched http://www.GumGuardians.com Dr. Jim sat with me in the green room…
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KAT LEONARD 